The Story of Freeze-Dried Ice Cream: How STAR CANDIES Became a Global Dessert Trend

Freeze-dried ice cream is now considered one of the most innovative desserts in the world. However, its story began back in 1974, when NASA was searching for solutions for astronauts’ food supplies. Although this ice cream never actually made it into space, the technology became the foundation for a modern dessert that today delights people all over the world.

Inspired by this innovation, the “Super Garden” team created STAR CANDIES – freeze-dried ice cream that is now often called a true dessert revolution. It is not just a sweet snack, but a modern, technology-driven product.

What Is Freeze-Dried Ice Cream?

Freeze-dried ice cream (also known as lyophilized ice cream) is made using a special process called lyophilization. This advanced technology involves:

  • freezing the product to approximately -80°C,
  • removing moisture using a vacuum,
  • preserving up to 98% of its nutritional value.

The result is crispy, lightweight, non-melting ice cream that retains an intense flavor and unique texture.

STAR CANDIES – Innovative Ice Cream from Lithuania

STAR CANDIES is a great example of how Lithuanian products can become an international phenomenon. These freeze-dried ice creams are rapidly gaining recognition in the global market and are considered among the most innovative desserts available.

The biggest achievement came in 2025 at ISM Middle East 2025, where STAR CANDIES won the award for Best Confectionery Product. The winning flavor, “Neopolitan,” combines strawberry, chocolate, and vanilla into a unique trio that impressed both industry experts and visitors.

This recognition once again proves that freeze-dried ice cream from Lithuania can successfully compete on the global stage, with innovation and quality as its key strengths.

A Wide Range of Flavors – From Classic to Exotic

Today, the STAR CANDIES range offers a variety of flavors:

  • classic vanilla (the most popular),
  • black freeze-dried ice cream,
  • bubblegum flavor,
  • mango, passion fruit, and other exotic options,
  • “Neopolitan” (strawberry, chocolate, vanilla) – an award-winning favorite.

Coming soon is a limited-edition release – strawberry and matcha freeze-dried ice cream, featuring not only a unique taste but also a striking pink and green color combination.

Why Choose Freeze-Dried Ice Cream?

  • Does not melt – perfect for any temperature
  • Crispy and light – unique texture
  • Long shelf life
  • Easy to take on trips or to events

Freeze-dried ice cream is not just a dessert – it’s a completely new taste experience.

You can find all STAR CANDIES ice cream here.

  

 

Newsletter

Be the first to know the news