Berries
Freeze dried red currants
Freeze-dried (lyophilised) redcurrants – 100 % fruit, with no added sugar and no preservatives. Brightly tart, so they balance sweet baking and desserts well. Packs from 20 g up to 1 kg.
Information
Redcurrants are freeze-dried in a vacuum at low temperature. The berries keep their translucent red colour and sharp acidity but turn crisp and light. It is a practical way to have redcurrant flavour long after the season has ended.
Why choose it
• 100 % redcurrants – no sugar and no preservatives
• High in fibre – 27 g / 100 g
• Protein 9 g / 100 g
• Bright acidity that balances sweet baking
• A 1 kg pack is available for professional use
How to use
Add to quark and cheese desserts, porridge and granola, fold into cake batter, use in sauces for meat, or brew in tea. Other flavours to try: freeze-dried cranberries, freeze-dried gooseberries.
Ingredients
Redcurrants 100 %.
Storage
Store in a dry, cool place; once opened, keep the pack tightly sealed. Origin: European Union. Manufacturer: UAB "Geld Baltic".
Suitable for use
As a snack
On a trip, hike or to work - freeze dried products as a snack at hand.
With yogurt, milk, kefir or buttermilk
Do you like yogurt? You must try it with freeze dried products - you will not be disappointed with the aroma and taste.
On the go
Freeze dried products are convenient to take wherever you are.
With grains, porridge
Freeze dried products make a regular breakfast delicious.
Energy and nutritional value
100 grams
Energy value
1300 kJ 310 Kcal
Fat
2 g
Of which saturated fat
0.3 g
Carbs
36 g
Of which sugars (g)
36 g
Proteins
9 g
Salt
0.1 g
Fibre
27 g
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